Refried Beans. Evidence ranking
Refried Beans
#1 among published recipes we could fairly measure. We use this ranking to build The GüdDish when the method is cook-validated.
Ranking verdict
Split Decision
Current evidence cannot confidently separate the top two. Treat this as a shortlist, not a single crown.
#1 ranked recipe
cooking.nytimes.com
· top 2% of 169 analysed
5.00 from 716 ratings
Open recipe at cooking.nytimes.com →Answer for citation
#1 published Refried Beans by GüdScore (as of 2026-08-17): Refried Beans from cooking.nytimes.com (of 169 rated recipes across 49 sites). Verdict: Split Decision. That ranking is evidence for building The GüdDish.
Among published Refried Beans recipes we could fairly measure, #1 is Refried Beans from cooking.nytimes.com (169 rated recipes across 49 sites). GüdScore orders them by how far each outperforms its own publisher. That ranking is how we decide what to learn from when we build The GüdDish.
Why it ranked first
This recipe
5.00
cooking.nytimes.com avg
4.60
Ahead of its publisher by 0.40 stars. That gap, not the raw rating alone, drives the rank, because a 4.99 on a site where everything is 4.99 means little.
- 716 people rated it, enough that the score is not resting on a handful of opinions.
- That combination puts it in the top 2% of every Refried Beans recipe we analysed.
Runner-up: Refried Beans and Rice Bowl (foodnetwork.com), ★ 5.00 from 20 ratings.
What this takes
8 ingredients · 2 steps
- 1 tablespoon vegetable oil
- ½ medium white onion, finely chopped
- 2 garlic cloves, finely chopped
- 2 ounces bacon, finely chopped
- 2 (15-ounce) cans pinto, kidney or black beans, rinsed
- 1 chipotle pepper in adobo, finely chopped, plus 2 tablespoons adobo sauce, or 1 tablespoon chili powder
- Salt
- Pico de gallo and Cotija cheese, for serving (optional)
The GüdDish · draft · cook QA in progress
GüdDish Refried Beans
This is the refried beans we cook at home when we want the best result without juggling ten tabs. We read the strongest recipes we could find, kept the ingredients and techniques that overlap again and again, and cut the rest. What is left is one combined method: the best of the best, easy to handle, easy to run, and built to come out right every time.
serves 4 to 6
65 min total
3 steps
Needs cook QA
Preview draft GüdDish →
We already drafted The GüdDish from the field. It is not cook-validated yet, so Rank stays primary until QA is green. We do not ship a half-tested recipe as the answer.
Full evidence ranking
Showing 10 of a 10-slot list for this dish’s pool of 169 scored recipes. First 10 clear the full CrowdScore floor (at least 12 ratings and 4.5+ stars), ordered by how far each beats its own publisher after we adjust for rating volume. Star ratings and counts are the publisher’s public evidence when present. Close places can still reverse with more data.
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1Refried Beans5.00 from 716 ratings
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2
Refried Beans and Rice Bowl5.00 from 20 ratings -
3Homemade Refried Beans4.94 from 851 ratings
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4Canned Refried Beans5.00 from 49 ratings
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5Easy Refried Beans4.90 from 538 ratings
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6The Best Homemade Refried Beans4.99 from 62 ratings
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7Cooking Class Refried Beans5.00 from 14 ratings
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8Best Refried Beans Recipe5.00 from 27 ratings
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9Authentic Refried Beans (Frijoles Refritos)5.00 from 22 ratings
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10Instant Pot Refried Beans4.98 from 36 ratings
Major publishers (ratings not CrowdScore-verified)
Some major publishers show star totals without review-level data we can audit. Those aggregates never enter CrowdScore. They can still appear here as honest publisher claims or as method references. Below: top claims for this dish.
Behind the evidence
169Recipes rated
49Sites
7,924Ratings
HighOrdering confidence
What enters GüdScore
We only put a recipe in GüdScore when we can check the evidence behind its rating at the review level. Sites that only publish closed aggregate stars, without recoverable reviews, stay outside that score rather than being quietly down-weighted. Where we can rebuild ratings from raw public reviews, we do that before a recipe competes. Full methodology: How GüdScore works.
FAQ
What is the best Refried Beans recipe?
#1 published Refried Beans by GüdScore (as of 2026-08-17): Refried Beans from cooking.nytimes.com (of 169 rated recipes across 49 sites). Verdict: Split Decision. That ranking is evidence for building The GüdDish.
How does GüdDish pick a winner?
We search the open web for methods, measure rated recipes with GüdScore (evidence engine), study ingredients and techniques that set the strongest ones apart, then build one GüdDish. GüdScore does not hand you a single best recipe alone. Details: https://guddish.com/method.html
What does the verdict mean?
The Rank verdict describes the published-recipe competition, not a grade for The GüdDish. Clear Winner means number one is well ahead. Close Contest, Photo Finish, and Split Decision mean the top recipes are hard to separate. Limited corpus means we analyzed fewer recipes than a mature dish.
Why are some big publishers missing from GüdScore?
GüdScore only includes ratings we can audit at the review level. Sites that only expose closed aggregate scores, without recoverable review data, stay outside that score. Their recipes may still inform technique. See How GüdDish works for the full rules.
How often is this updated?
This page’s data was last scored or re-synced on 2026-08-17.
The public Rank is the top 10. The rest of the scored pool lives in the JSON API, not on this page.