The GüdDish Hummus

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Hummus. The GüdDish.

Serves 4–6 · 20–25 min prep · 65–80 min total · 3 steps

Ingredients

  • 2 garlic cloves, minced
  • 1/4 cup olive oil
  • 1 1/4 cups water
  • 3 1/2 tbs lemon juice
  • 1/3 cup tahini
  • 1 1/2 chickpeas
  • 1 1/4 tsp ground cumin
  • 2 1/2 tbs parsley
  • 1/3 tsp ground black pepper
  • 1 tsp salt

Method

  1. 1

    Prep the base: chickpeas. Mash, chop, or blend as the texture needs.

    11/2chickpeas
  2. 2

    Stir in the garlic ground cloves, minced, olive oil, salt, ground black pepper, ground cumin, parsley, and tahini. Taste and adjust until it is bright and balanced.

    2garlic ground cloves, minced
    1/4colive oil
    1tspsalt
    1/3tspground black pepper
    21/2tbsparsley
    1/3ctahini
    11/4tspground cumin
    11/4cwater
    31/2tbslemon juice
  3. 3

    Let it sit 10 to 20 minutes if you can, then taste again. Serve the hummus with bread, chips, or vegetables.